■Premium Course■ 4,268 yen (tax included) Half price for elementary school students! Free for infants! Senior discounts available!

■Premium Course■ 4,268 yen (tax included) Half price for elementary school students! Free for infants! Senior discounts available!

By using a coupon4268 yen(Tax included)

  • 2persons-

★ Half price for elementary school students: 2,134 yen / Kids (ages 4-6): 638 yen / Seniors (ages 60 and over): 3,828 yen / Silver (ages 70 and over): 3,388 yen / Infants (ages 0-3): Free A satisfying all-you-can-eat course that includes 7 dishes that can only be enjoyed in the premium course, such as "Salted beef tongue," "Specially selected short ribs," and "Low-temperature cooked roast beef"! ★ All-you-can-drink is available for an additional 1,298 yen (tax included) per person! * All-you-can-drink soft drinks are an additional 418 yen (tax included) per person.

Course menu

◆Premium Menu

Salted beef tongue, specially selected short ribs, specially selected loin, specially selected skirt steak, raw heart, raw omasum, and carefully selected roast beef cooked at low temperature

◆The four most famous dishes

Flame-marinated skirt steak, classic steak, salt-onion rolled ribs, extra-thick chuck-eye steak

◆ Yakiniku

Salted tongue, salted tongue with green onions, kobu tongue with plum, kalbi, loin, classic skirt steak, top-grade kalbi, top-grade loin, top-grade geta kalbi, thick-sliced skirt steak, Russian skirt steak, diced steak

◆ Yakisuki

Grilled loin, grilled ribs

◆Gari butter sauce

Garibata Kalbi, Garibata Loin, Garibata Skirt Steak

◆Cheese sauce

Samgyeopsal with cheese, Cheese Dakgalbi

◆Chicken and pork

Deji kalbi, pork belly, chicken thigh, yagen cartilage, chicken neck, sausage, chorizo, cheese in sausage, assorted sausages

◆ Hormones

Small intestine, crunchy, heart, grilled omasum, liver, tetchan, top-grade tripe, red omasum

Rare Hormones

Tie, Hatsmoto

◆Tasty and spicy offal

Spicy small intestine, spicy tetchan, spicy heart, spicy liver, spicy red chili pepper

◆ Seafood

Squid, shrimp, scallops, seafood platter

◆ goods

Chinese cabbage kimchi, kakuteki, oi kimchi, kimchi platter, edamame, bean sprout namul, namul platter, Korean seaweed, chive pancake, tsukimi meatballs with cartilage, king oyster mushroom butter, garlic butter, corn butter, salted cabbage, salted cucumber

◆ Salad

Lettuce, Korean-style choregi salad, potato salad with beef char siu, avocado and bacon Caesar salad, roast beef and grilled vegetable salad, tomato carpaccio

◆ fried food

French fries, Shaka Shaka potatoes (chili garlic, butter soy sauce, cheese), fried chicken (soy sauce, yakitori, garlic chili oil), fried Yagen cartilage, mini American hot dogs

◆ Grilled vegetables

Grilled vegetable platter...7 kinds

◆ rice dish

Rice for yakiniku bowl, egg rice, bibimbap, gukbap, chicken and burdock rice... 7 kinds

◆ Stone grilling

Stone-grilled bibimbap, stone-grilled cheese bibimbap, stone-grilled cheese curry

◆ Noodles

Bibin hiyashimen, Yukgaejang ramen, beef tendon broth ramen... 5 types

◆ Soup

Yukgaejang soup, beef tendon soup... 4 types

◆ Dessert

Matcha ice cream, brown sugar and kinako vanilla ice cream, souffle cheesecake, chocolate cake...7 kinds

★Elementary school students: 2,134 yen / Kids (3-6 years old): 638 yen / Seniors (60 years old and over): 3,828 yen / Silver (70 years old and over): 3,388 yen / Infants (0-3 years old): Free

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2024/08/16 update

テーブルオーダーバイキング 焼肉 王道 住之江店

てーぶる オーダー ばいきんぐ おうどう すみのえてん

  • Address
    大阪府大阪市住之江区新北島6-1-39
  • Access
    12 minutes walk from Suminoe Koen Station on the Osaka Municipal Yotsubashi Line
  • Tel
    06-6686-8929
  • Business hours
    Mon: 17:00~23:30 (Food last order 23:00 Drink last order 23:00) Tuesday~Sunday: 12:00~15:00 (Food last order 15:00 Drink last order 15:00) 17: 00 ~ 23: 30 (Cooking LO 23: 00 drink LO 23: 00) Holidays: 12:00~15:30 (Food last order 15:00 Drink last order 15:00) 17: 00 ~ 23: 30 (Cooking LO 23: 00 drink LO 23: 00)
  • Regular holiday
    *Closed for lunch on Mondays *Open for lunch if Monday is a holiday, closed for lunch on the following Tuesday *Last entry at 22:00